posted on: October 19, 2020
Mixed Greens, Tomato, Avocado, Pickled Ginger, Mandarin Oranges, Crispy Noodles, and Asian Dijon Vinaigrette. Add 9 oz Filet Mignon –MKP. Grilled Octopus, Sauteed Calamari, & Shrimp in a Lemon Vinaigrette. btl 90, St Francis Reserve
Chicken Cutlet Parmigiana ... Chicken breast with sausage sautéed in a lemon, garlic and herb sauce.
Horseradish
Traditional Spinach & Mascarpone topped with Crisped Bacon. Fry the chicken in the olive oil for three minutes each side. Mon - Thur
Extra Cheese or Additional Items (Small 11″, Medium 13″, Large 15″), Fresh Mozzarella, Parmigiano, Oregano, Basil, & Tomatoes, Pepperoni, Ground Beef, Mushrooms & Extra Spices, Feta Cheese, Mozzarella, Pepperoncinis, Red Onions, Kalamata Olives & Oregano, Pepperoni, Sausage, Canadian Bacon, Ground Beef, Salami, Mushrooms, Bell Peppers, Black Olives, Mushrooms, Bell Peppers, Olives & Tomatoes, Capicolla, Canadian Bacon, Salame, Bell Peppers and Cheese, Grilled Pepperoni, Mushrooms, bell peppers, onions and cheese, Grilled chicken, bell peppers, mushrooms, onions and cheese, Meats, extra cheese, Bell Peppers, Olives and Sauce, Sauteed mushrooms, bell peppers, onions, sundried tomatoes, sauce and cheese, Hot salame, Bacon, provolone, pickles, tomatoes, onions and vinaigrette, Spicy sausage, grilled bell peppers, onions and cheese, Sliced meatball topped with mozzarella and parmigiano, Sliced sirloin w/ mushrooms, bell peppers, onions, tomatoes & cheese, Sliced grilled chicken with mushrooms, peppers, onions & cheese, Grilled chicken breast, parmesan, mozzarella, marinara, Slices of eggplant topped with marinara and parmigiano, Moscarpone, lady fingers dipped in espresso and liquer, & AA grade eggs, Home made vanilla custard topped with carmelized sugar, Creamy Cheesecake swirled with imported seedless raspberry and pieces of white chocolate baked on a chocolate crumb, Pastry shell filled with moscarpone cream and chocolate. House-made Meatballs or Italian Sausage For Additional Cost.
Served with Julienne Vegetable and Lamb Au Jus. Grilled or Blacked served with Grilled Vegetables and Lemon Butter. Lightly Fried Eggplant Layered with Arugula, Tomato, & Fresh Mozzarella, Drizzled with Balsamic Reduction. 16, Gino’s Meatballs Golden Crisp Chicken Breasts and Wing with Garlic Oregano, White Wine, Peas, Rosemary, and Lemon. Rubbed with an EmberChar Crust. gls 9 btl 36, Whitehaven gls 10 btl 42, St Suprey Dollarhide Gino's Combination Platter. Sun11AM - 8PM, Gino’s Bell Peppers 12, Prime Rib Portabella Cheese filled Ravioli with Marinara or Four Cheese Sauce. (Lodi) And for a truly traditional selection of Italian recipes with chicken it’s hard to beat the great range of ideas from Gino D’Acampo.Gino’s Italian chicken recipes range from pronto to slow-cooker Italian chicken dishes and in each case you’ll find tasty, easy to make chicken recipes that will put smiles on the faces of whoever you’re cooking for! 26. 13, Eggplant Stack Please use the form below for general questions. (Illinois) 4.2%, Three Floyds Robert the Bruce Scottish Ale 20, Classic Marinara 3, King of New York
XXX, Gino’s Platter Roquefort Blue Cheese Chicken Marsala & Mushrooms. Fresh Mushrooms and Onions
Fresh Mozzarella, Tomato, & Basil Drizzled with EVOO & Balsamic Reduction. (Dunnigan Hills) 20.95.
22, Yellow Lake Perch (Add Chicken 5, Shrimp 12 or Filet Medallions 13) gls 12 btl 48, Banfi Chianti Classico Riserva 15, Chicken Parmigiana 24oz. Tender Calamari with Tequila Cocktail Sauce. Char Grilled New York Strip. 3 32, Tenderloin Medallions Greek Richard F. Great food, friendly service, and a nice environment. $10.95. btl 74, Caymus Family Vineyards Frenched Drums Marinated in Lemon, Garlic & Herbs. Pan Seared Medallions with Sweet Bell Peppers, Mushrooms, and Onions with Roma Tomato Sauce. House made prime meatballs. 14oz. Add Extra Shrimp 4. Beef Tenderloin Medallions Italiano 24, Oysters Rockefeller
(Merrillville, IN) 7%, Goose Island 312 Urban Wheat Add Extra Shrimp For Additional Cost. (California) 22, NY Strip Italian Sausage and Green Peas in a Tomato Cream Vodka Sauce. 15, Gino’s Italian Sausage Colossal Shrimp sauteed in Garlic, Parsley, & White wine. gls 13 btl 52, Penfolds “Max’s” 12, Tomato Bread
*Not responsible for well done steaks, Cacio e Pepe Pan Seared Tenderloin Medallions with Rosemary, Garlic, Lemon and Au Jus.
18, Fettuccini Alfredo Colossal Shrimp Sauteed in Garlic, Parsley, & White Wine. Plantation Rum, Strawberry Real Syrup, Lime Juice and Fresh Muddled Mint, Cranberry London Mule
Slow roasted sliced Prime Rib with Grilled Portabella mushrooms, bleu cheese and Au Jus. 10 (Italy) Tito’s Handmade Vodka, Raspberry Purée, Splash of Soda and Sweet and Sour Mix, Lagunitas A Little Sumpin’ Sumpin’ Ale Monday: Closed 10, Gino’s Crab Cake 42, Filet of Sirloin Lightly Breaded and Sauteed Veal with Garlic, Oregano, and Peas in a White Wine, Rosemary and Lemon Sauce. (Russian River Valley) 3
Roasted Garlic Alfredo Sauce with Pecarino Romano Cheese. -Prepared Tableside- $17.75.
gls 10 btl 42, Acrobat Rosé of Pinot Noir (California) Char-Grilled Italian Sausage with Roasted Bell Peppers and prvolone cheese. Pan Fried or Deep Fried with a Lemon Caper Butter Sauce. 15, Gino’s Italian Sausage (Delaware) 4.9%, Crispin Original Cider
... Chicken Marsala.
gls 12 btl 48, Blood & Sand 14oz. 12 oz Ribeye marinated in Oregano, Garlic, and Fresh Parsley.
Veal, chicken and eggplant served parmigiana style with fried shrimp. Mixed Greens, Tomato, Avocado, Pickled Ginger, Mandarin Oranges, Crispy Noodles, and Asian Dijon Vinaigrette. gls 12 btl 48, Willian Hill 32, Tenderloin Medallions Italian 42, Bone-In Filet Menu for Gino's Italian Restaurant - Lancaster West: Reviews and photos of Chicken Marsala Dalmore 12 yr Single Malt Scotch, Luxardo Cherry Liquor, Sweet Vermouth and Orange Juice, Negroni
17, Classic Marinara gls 12 btl 48, Michel Picard Vouvray 14, Fried Calamari 12, Fettuccini Alfredo Pan Seared Salmon with Dill Champagne Cream Sauce and Garlic Spinach. 29, Chicken Artichoke Thursday: 11:30 AM – 9:00PM 12, All Entrees served with Choice of Soup or Salad and Fresh, Homemade French Fries, Baked, Double Baked, Garlic Mashed Potatoes or Vegatable of the Day. Baked with a Spinach & Mascarpone Parmesan Cheese Blend. (Cotes du Rhone) Lightly Fried Eggplant layered with Arugula, Tomato, & fresh Mozzarella, Drizzled with Balsamic Reduction.
22, Grilled Atlantic Salmon (California) 5% *certified Gluten Free, Crispin Pear Cider 9, Gino’s Bell Pepper 42, Bone-In Ribeye (Willamette Valley) Sunday: 1:00PM – 9:00PM. 32, Gino’s Weekend Prime Rib 35, Veal Marsala Mixed greens with sliced meats, cheese, beans, artichokes, olives and pepperoncini, Mixed greens with sliced meats, cheese, beans, artichokes, olives, & pepperoncini, Spiced grilled chicken, cheese, beans, artichokes, olives & Pepperoncini, Fresh mozzarella, basil, tomatoes, artichokes, pine nuts, spice & vinaigrette, Asparagus spears sauteed in olive oil, topped with parmigiano, Fried Calamari in panko crumbs, served with spicy marinara sauce, Grilled sausage & peppers topped with parmigiano, Large tiger shrimp sauteed, spiced and blackened served with scampi sauce, Meatball in sauce topped with mozzarella cheese, baked to perfection, Sauteed mushrooms in a worcestershire sauce, garlic, white wine & parmigiano, A traditional topping of roma tomatoes, fresh basil, parmigiano, olive oil, balsamic, herbs, on toasted italian bread, Toss or Caesar Salad, Soup and Garlic bread, Served with Garlic Bread and Choice of Soup or Mixed Green Salad.
Gino’s hand-selected Herradura Reposado Tequila, Cointreau, Margarita Mix and Orange Juice, Vodka Collins Friday: 11:30AM – 10:00PM Turn and cook for a further 3 minutes until just cooked through. 49, Porterhouse 13, Eggplant Stack
Sautéed Shrimp, Scallops, Calamari, Clams, and Roma Tomatoes in a Serrano Chile Sauce over Fettuccini. Fri & Sat
16, Gino’s Meatballs Menu may not be up to date. 15, Shrimp Dejonghe 10 Our phone number is 610-898-9400. Lightly Breaded and Sauteed Veal with Fresh Mushrooms and Onions in a Marsala Wine Sauce. gls 12 btl 48, Jadot Macon Villages Split Red King Crab Legs served with Drawn Butter. Asparagus and Crabmeat
Sautéed Chicken Breast with Fresh Mushrooms and Shallots in a Marsala Wine Sauce. Angel Hair or Spaghetti with our House-made Marinara.
6. Lightly breaded wings served with your favorite sauce (3) $7.50 (6) $10.95. Saturday: 11:30AM – 10:00PM 15, Chicken Francese 11AM - 10PM
Copyright 2018 Gino's Italian Restauraunt - All Rights Reserved. gls 9 btl 36, J Vineyards Pinot Gris $13.95. Appetizers Soups Salads Gino's Lunch Menu Panini Wraps Create Your Own Calzone! More at the table 8 Oysters Rockefeller, Fried Jumbo Shrimp, Stuffed Mushrooms, BBQ Ribs and Gino’s Medallions. (Napa Valley) Gino’s take on a classic Italian dish of Spaghetti, Pecorino Romano cheese, fresh cream, and black pepper. 20.95.
Phone: 516-944-0276 Fax: (516) 944-6035 48 Main St. gls 10 btl 42, Dr Loosen “Dr L” Riesling Half Dozen 17 Dozen 29, Broiled Chicken Drums Romaine Lettuce Tossed with Romano Cheese, Garlic Croutons, & Caesar Lemon Dressing.
(Napa Valley) 26, Oyster Rockefeller Grilled Chicken Beast, Tomatoes, Bacon, Crumbled Blue Cheese, Artichoke, Chopped Mix Greens, Italian Dressing. Baked with a Spinach & Mascarpone Parmesan cheese Blend. Add Meatball, Mushrooms, Italian Link Sausage, Chicken, or Tiger Shrimp. (California) 42, Greek Style Lollipop Lambchops Place the saltimbocca chicken in the pan, ham-side down. 24, Athenian Grilled Rib Eye 10 20, Traditional Caesar (Sonoma) 23.50. Oyster Rockefeller, Fried Jumbo Shrimp, Stuffed Mushrooms,BBQ Ribs and GINO’s Medallions 1 Two of each NO SUBSTITUTIONS (Each Additional Person Extra) Ribeye Grilled with Caramelized Bermuda Onions. 12, BLT Peppercorn (Spain)
30, Seafood Diavalo Angel Hair or spaghetti with our House-made Marinara. 11AM - 11PM
26, Chicken Picatta 26, Veal Scaloppni Piccata btl 80, Silverado Mount George 15, Steak Toppings 38, Tilapia Piccata gls 10 btl 42, Farm to Table Shiraz
Lightly Breaded Chicken Breast with Marinara and Provolone, Cheese Baked over Pasta. Full Slab of Baby Back Ribs with our Homemade BBQ Sauce. 13, Ravioli Add Chicken Or Shrimp For Additional Cost.
Lightly Breaded and Sauteed Veal with Artichokes, Tomatoes, Portobello Mushrooms, Spinach, and a Champagne Cream Sauce. Grilled Filet Mignon with Roquefort Cheese Crust and Merlot Demi-Glace. 9oz. Lightly Breaded and Sauteed Chicken Breast, Marsala, Versuvio, Picatta, or Limone Style. 26 (Each Additional Person 13), Gino’s Mix Grill
Baked with a Spinach & Mascarpone Parmesan Cheese Blend. I had… Chilled Crisp with Tequila Horseradish cocktail sauce. Citadelle Gin, Cranberry Juice, Lime Juice, Ginger Beer and Lime, Black Cherry Mule Lump Pan-Fried Crab Cake with Baby Greens and Honey Chipotle Aioli.
45, Steak Toppings 13, Colossal Shrimp Cocktail gls 9 btl 36, Laguna 3 gls 9 btl 36, Kuleto India Ink Red Blend NO SUBSTITUTIONS. Half Dozen 17 One Dozen 29, Fried Calamari Chicken Marsala & Mushrooms. Welcome to Gino's Cafe!
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